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Chalet Evergreen
Sleeps up to 16 (15 + 1)
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Chalet Evergreen is a fantastic choice for your ski holiday in Meribel. It is close to the slopes so access to the skiing is easy as it is just 5 metres to the piste.
The indoor sauna and outdoor hot tub are the perfect addition to Chalet Evergreen as nothing is better than a soak and a steam after a day on the slopes. The very brave will go for a roll in the snow after a sauna.
The chalet itself is very homely and spacious. The eight bedrooms have their own private bathrooms. There is a large open plan living/dining area that can seat 16 guests with ease.
The views from the chalet of the mountains are stunning and perfect for gazing at when the sun drops down. The roaring fire in the lounge is also a real draw for curling up in front of.
Layout
8 bedrooms with private bathrooms
Location
Chalet Evergreen is located in the Morel area of Meribel. Morel is 10 mins walk from the resort centre and there is also a regular shuttle bus that runs until midnight.
The chalet is on Chemin Robert Rondi, at the intersection where said Chemin becomes the Hulotte piste. This is a blue run down to the Morel chairlift.
Facilities
- Hot Tub
- Terrace
- Fireplace
- Close to Slopes / Lift
- Sauna
What's Included
Catering is breakfast on 7 mornings (Cooked option on 5 mornings), afternoon tea on 3 afternoons, 4 course evening meal with wine and beer on 5 nights
Welcome drinks with bubbly on the first night
Beer & wine are free-flowing between when you arrive back from skiing in the late afternoon until the end of dinner
Afternoon tea and homemade cake or biscuits are laid out for you after a hard day on the slopes
SAMPLE MENU
Breakfast
Tea & coffee, fruit juices
Croissants, pain au chocolats, a selection of cereals, porridge, baguettes, yoghurts and fruits
Sunday – Full English
Tuesday – Bacon & sausage baps
Thursday – Eggs benedict/ florentine
Afternoon Tea
Tea, coffee & hot chocolate, soft drinks
Baguettes, butter and preserves
Sunday – Banana, walnut and chocolate chip loaf
Tuesday – Fruit scones with strawberry jam and cream
Thursday – Victoria sponge
Evening Meal
Sunday
Champagne reception
Beer & Wine
Canapés
Starter: Minted pea puree with garlic prawns, pastry basket & Parmesan crumbs
Main course: Apricot pork log with dauphinoise potatoes, red cabbage, confit shallots, garlic balsamic broccoli & a honey pork sauce
Dessert: Lemon panna cotta with lemon caramel
Cheese board
Tuesday
Beer & Wine
Starter: Garlic & tomato soup with pesto & crème fraiche with fresh baguette & butter
Main course: Chicken Kiev stuffed with Boursin & lardons, root vegetable coleslaw, herb crusted wedges & green salad
Dessert: Sticky toffee pudding with toffee sauce & cream
Cheese board
Thursday
Beer & Wine
Canapés
Starter: Mushroom, spinach & goats cheese vol-au-vents with poached egg & pimento cream garnished with chives & red pepper
Main course: 3 Cheese risotto with poached chicken breast & a rocket & parmesan salad
Dessert: Tarte tatin with vanilla ice cream
Prices & Availability
Date from | Nights | Price | Availability |
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9th Dec 2023 | 7 | - | Booked |
16th Dec 2023 | 7 | - | Booked |
23rd Dec 2023 | 7 | £26,950 | Available |
Enquire | |||
30th Dec 2023 | 7 | £28,950 | Available |
Enquire | |||
6th Jan 2024 | 7 | - | Booked |
13th Jan 2024 | 7 | - | Booked |
20th Jan 2024 | 7 | - | Booked |
27th Jan 2024 | 7 | £19,350 | Available |
Enquire | |||
3rd Feb 2024 | 7 | £19,750 | Available |
Enquire | |||
10th Feb 2024 | 7 | - | Booked |
17th Feb 2024 | 7 | - | Booked |
24th Feb 2024 | 7 | - | Booked |
2nd Mar 2024 | 7 | - | Booked |
9th Mar 2024 | 7 | - | Booked |
16th Mar 2024 | 7 | - | Booked |
23rd Mar 2024 | 7 | - | Booked |
30th Mar 2024 | 7 | - | Booked |
6th Apr 2024 | 7 | - | Booked |
Prices are per chalet per week in GB Pounds on a catered board basis. The booking Deposit is 25% and balances are due 10 weeks before travel Availability is not live, please contact us for up to date availability and to confirm prices |
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