• Impala Lodge Meribel
  • Impala Lodge Dining Room
  • Impala Lodge Living Room Fire
  • Impala Lodge Luxury Bath
  • Impala Lodge Double Bedroom
  • Impala Lodge Media Room

Chalet Impala

Sleeps up to 16 (14 + 2)

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The Chalet Impala Lodge is located in the small hamlet of La Gittaz in Meribel. A superb chalet that has been completely refurbished in a contemporary style. The luxurious chalet has under floor heating throughout which is perfect for cosy toes. All the bedrooms have en suite luxury bathrooms.

There is a sunken outdoor hot tub and a separate sauna that is located on the deck.

The media room has a large flat screen TV with BOSE surround sound. There is also Wifi access and an iPod docking station.

As the chalet is contained over four floors there is loads of space so a perfect choice for family ski holidays or groups of friends looking for the perfect alpine retreat.

The ski room has the all essential heated boot rack for dry boots in the mornings


1 master double bedroom suite with en-suite bath and separate shower

5 twin/double bedrooms with en-suite showers and 1 twin/double with en-suite bath


Chalet Impala Lodge is located at the edge of Meribel in the La Gittaz area


  • Hot Tub
  • Terrace
  • Wifi Access
  • Childcare
  • Balcony
  • Half Term Ski Deals

What's Included

Breakfast is served every morning with array of cereals, pastries and a cooked breakfast to set you up for a day on the slopes

Freshly prepared 4-course dinner including canapés and a glass of fizz on 6 nights

Afternoon tea and homemade cake or biscuits are laid out for you after a hard day on the slopes

Complimentary wine, beer and soft drinks throughout your stay

Complimentary newspapers 

Luxury chauffeur service from 8am to 10pm everyday, covering all of the Méribel area

Lift pass pre-ordering and delivery service

Changeover day is on a Sunday.


A range of French wines have been carefully chosen by our panel of tasters to enhance your enjoyment and complement our menus. We are proud to work with Boyer Wines who have partnerships with vineyards in the Languedoc, Bordeaux and Rhone Valley. Their aim as a wine making family is to produce natural wines which truly express the character of the grape variety. Paul Boyer has produced all of the wines on our catered chalet list. 


A typical menu

​Blue Cheese Mousse, Apple jelly, Crispy Celery & Smoked Duck Ham, Balsamic Vinegar Canapés

Terrine of Foie Gras with a Black Pudding BonBon, Poached Plum Chutney, Toasted Brioche

Grilled Cod fillet with a Black Olive and Tarragon crust, Chorizo and White Bean Cassoulet with Buttered Leek, Herb Oil

White Asparagus Confit in Butter, New Potato and Truffle Presse, Roasted Fennel Heart (V)

Local Alpine Cheeses, Roasted and fresh Figs, Grapes and Homemade Chutney

Chocolate Tart, Candied Walnuts and Vanilla Cream

Chris Griffet, Head Chef

Prices & Availability

Chalet Impala 2018/2019
Date from Nights Price Availability
1st Dec 2018 7 - Booked
8th Dec 2018 7 - Booked
15th Dec 2018 7 was £4,875 SOLD Booked
22nd Dec 2018 7 was £11,750 SOLD Booked
29th Dec 2018 7 was £14,950 SOLD Booked
5th Jan 2019 7 was £9,950 £9,395 Available
12th Jan 2019 7 was £7,950 SOLD Booked
19th Jan 2019 7 was £10,850 SOLD Booked
26th Jan 2019 7 was £11,450 £11,450 Available
2nd Feb 2019 7 was £12,450 £12,450 Available
9th Feb 2019 7 was £13,450 SOLD Booked
16th Feb 2019 7 - Booked
23rd Feb 2019 7 was £9,850 SOLD Booked
2nd Mar 2019 7 was £11,650 SOLD Booked
9th Mar 2019 7 was £10,950 SOLD Booked
16th Mar 2019 7 was £10,650 SOLD Booked
23rd Mar 2019 7 was £8,450 SOLD Booked
30th Mar 2019 7 was £7,950 SOLD Booked
6th Apr 2019 7 was £10,450 SOLD Booked
13th Apr 2019 7 was £9,450 £9,450 Available
Prices are per chalet per week on a chalet board basis.
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