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Sleeps up to 6 (6)
Chalet Emilie is a lovely little chalet that has been fitted out to a good standard. The open plan living/dining area is on the first floor. There is plenty seating in the living area and a traditional stone log fire which creates a real chalet atmosphere. The three bedrooms all have en suite facilities and there is a ski and boot deposit in the cellar.
The DVD player and free Wifi access will make sure that everyone is entertained and happy.
This is a perfect choice of chalet that you can take over with friends or family.
The chalet host lives out.
French tourist tax payable in resort
Rm 1: Twin room en suite bath & WC
Rm 2: Twin room en suite bath & WC
Rm 3: Double room en suite bath & WC
Chalet Emilie is located in the Mussilon area of Meribel. This is just a 10 minute walk to the resort centre and close to O’Sullivans for après ski. There is also a chalet minibus service in the morning that runs to set hours that will take guests to ski school and the lifts. There is also the free local bus service that runs by the chalet. The chalet minibus will also take guests back to the chalet in the afternoon. This service runs for the final hour before the main lifts close.
- Wifi Access
- Minibus service to/from lifts
- 2019/2020 Ski Deals
Whichever chalet you choose for your holiday you will find that the standard of cuisine is consistently high.
Breakfast every day will consist of a selection of cereals, porridge or muesli with yogurts, fresh French bread with butter and preserves. In addition we offer boiled eggs to guests not wanting the cooked breakfast of bacon and fried eggs with Heinz beans or hash browns and mushrooms or tomatoes which is served every day apart from Saturday and the chalet hosts day off (normally Wednesday) when we serve freshly baked croissants and pain au chocolat. To drink we have fruit juice, French coffee and a selection of breakfast teas.
For afternoon tea (every day including the chalet hosts day off), the most informal meal of the day, help yourself to fresh bread, butter and jams, biscuits and home made cake or scones, either eaten at the table or relaxing beside the fire.
Canapes & Aperitifs
On arrival in your chalet, handmade pre-dinner canapes and aperitifs will be served to you in the lounge while your experienced chalet host welcomes you to your chalet and introduces you to the resort
For Dinner, one of the highlights of the day, chalet hosts use fresh seasonal produce, typical examples of the meals you will enjoy on holiday are:-
Tomato Tarte Tatin
French Onion Soup
Pea & Mint Soup
Ginger Beef Casserole or Moroccan Chickpea Casserole served with sides of Parsley Couscous, Cumin Roasted Carrots, and Buttered Savoy Cabbage
Tarragon Chicken or Leek & Squash Cannelloni served with sides of Paprika Potato Wedges, Sautéed Leeks, and French Style Peas
Salmon with Parsley & Parmesan Crust or Ratatouille served with sides of Haricot Mash, French Beans with Onion Garnish, and Crispy Cauliflower
Tartiflette or Vegetarian Tartiflette served with sides of Crusty French Bread, Crispy Green Salad, and Cornichons
Spiced Pork Filet or Falafel served with sides of Stock Cooked Rice, Red Onion Salad & Raita, and Sweetcorn, Peppers & Spring Onions
Roast Duck Breast in Cassis Sauce or Ricotta Rice Cakes & Red Pepper Relish served with sides of Creamy Mashed Potato, Broccoli Spears, and Courgette Ribbons
Apple & Orange Crumble with Ice Cream
Coffee Panna Cotta
Sticky Toffee Pudding with Salted Caramel SauceTarte au Citron
Cheese & Port
Please note that in all of our chalets, your hosts will eat dinner with guests.
To complement your meal we serve free and unlimited good quality Red and White wines during the course of dinner. After dinner fresh ground coffee or decaffeinated coffee as well as tea are served in the lounge. Additionally, the chalet operator has teamed up with its wine supplier Vin Chez Leon to offer a wine delivery service giving you a greater selection of wine while on holiday. If you would like to order additional wine you can do so direct with Vin Chez Leon (Minimum order 6 bottles & orders must be placed at least 2 weeks prior to arrival. Free delivery to your chalet. No discount is given if you do not drink the chalet wine).
Special Food/Dietary Requirements
Our chalet hosts are used to adapting the menu to accomodate your food preferences. If you do have a specific dietary need (eg Vegetarian or Coeliac) or an allergy, please let the office know at least 10 days prior to your holiday start date. Many food preferences can be dealt with on arrival. Please note that French alpine supermarkets do not have the same range as British supermarkets, therefore if you have very strict dietary needs it is helpful if you can bring a few items.
Children aged 11 and under will be served High Tea at around 6pm. This is provided at no extra cost and ensures that your child's normal routine is not disturbed: soft drinks or milk are served with the meal. It also ensures that adults can enjoy their evening meal, which is served at 8pm. If you have booked a whole chalet then you can eat together - please speak to your chalet hosts on arrival.
Special Occasions, Christmas and New Year
We would be delighted to help with the celebrations for any special occasion. Birthdays and anniversaries can be made even more memorable with a special cake - please just speak to your chalet host about this on arrival.
An alpine chalet is a wonderful place to spend the festive season. We provide Christmas trees and decorations. On the day itself, you can look forward to aperitifs, turkey with all the trimmings, flaming Christmas pudding, mince pies, and of course Christmas crackers.
For New Year most of our resorts will have torch lit descents, fireworks and other celebrations. Alternatively, you could just enjoy New Year's Eve dinner in your chalet with a glass or two of fizz.
Prices & Availability
|7th Dec 2019||7||-||Booked|
|14th Dec 2019||7||was £649 £649||Available|
|21st Dec 2019||7||was £999 £999||Available|
|28th Dec 2019||7||was £1,319 £1,319||Partial|
|4th Jan 2020||7||was £719 £719||Available|
|11th Jan 2020||7||was £749 £749||Available|
|18th Jan 2020||7||was £809 £809||Available|
|25th Jan 2020||7||was £879 £879||Available|
|1st Feb 2020||7||was £929 £929||Available|
|8th Feb 2020||7||was £929 £929||Available|
|15th Feb 2020||7||was £1,579 £1,579||Available|
|22nd Feb 2020||7||was £969 £969||Available|
|29th Feb 2020||7||was £989 £989||Available|
|7th Mar 2020||7||was £929 £929||Available|
|14th Mar 2020||7||was £889 £889||Available|
|21st Mar 2020||7||was £869 £869||Available|
|28th Mar 2020||7||was £929 £929||Available|
|4th Apr 2020||7||was £1,079 £1,079||Available|
|11th Apr 2020||7||was £869 £869||Available|
|18th Apr 2020||7||-||Booked|
|Prices are per person per week and include Gatwick flights, transfers and chalet board
Manchester flights are available at a supplement.
What is included:
Flights and transfers
23kg baggage allowance
7 nights accommodation
Canapes and aperitifs on arrival
Delicious cooked breakfasts
Homemade afternoon tea and cake
6 nights with a 3 course evening meals including unlimited local wine until coffee.
Please call or email for full price and availability