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Chalet Cervin
Sleeps up to 13 (13)
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Chalet Cervin is a traditional Savoyard chalet that has a high standard of furnishings and attention to detail. The open plan lounge and dining room have comfortable seating and a log fire to create the perfect chalet atmosphere. French windows lead out onto the balcony where guests can enjoy the fine mountain air and take in the views.
The 6 bedrooms are all fully en suite. Rooms 5 and 6 have large velux windows and sloping ceilings with some height restrictions.
There are electric boot warmers to make sure your boots are dry and ready to go in the mornings. A DVD player and free Wifi are all available for you to enjoy your stay.
When guests book the whole chalet an extra child bed can be put into room 5. Please call for a quote.
Rooms 3,5 and 6 can take a cot.
French local tourist tax to be paid locally
Layout
Rm 1: Twin ES shower & wc
Rm 2: Twin room ES shower & wc
Rm 3: Double Rm ES shower & wc
Rm 4: Twin ES shower & wc
Rm5:Twin velux/height rstrct
Rm6:Triple velux/height rstrct
Location
Located in the Mussillon area of Meribel. 700 metres to the resort centre and 250 metres to O’Sullivans for après ski. There is a chalet minibus in the mornings that runs from 0830hrs to 1000hrs. This takes guests to ski school and the lifts. It will pick up over the final hour before the lifts close at the end of the day
Facilities
- Fireplace
- Wifi Access
- Balcony
- Minibus service to/from lifts
What's Included
Breakfast
Breakfast every day will consist of a selection of cereals, porridge or muesli with yogurts, fresh French bread with butter and preserves. In addition we offer boiled eggs to guests not wanting the cooked breakfast of bacon and fried eggs with Heinz beans or hash browns and mushrooms or tomatoes which is served every day apart from Saturday and the chalet hosts day off (normally Wednesday) when we serve freshly baked croissants and pain au chocolat. To drink we have fruit juice, French coffee and a selection of breakfast teas.
Afternoon Tea
For afternoon tea (every day including the chalet hosts day off), the most informal meal of the day, help yourself to fresh bread, butter and jams, biscuits and home made cake or scones, either eaten at the table or relaxing beside the fire.
Canapes & Aperitifs
On arrival in your chalet, handmade pre-dinner canapes and aperitifs will be served to you in the lounge while your experienced chalet host welcomes you to your chalet and introduces you to the resort.
Dinner
For Dinner, one of the highlights of the day, chalet hosts use fresh seasonal produce, typical examples of the meals you will enjoy on holiday are:-
Starters
Pea and Mint Soup
Sweetcorn Fritters with Tangy Tomato Dressing
Double Onion Tart
Courgette Crumbles
Main Courses
Slow Roasted Lamb
Seafood Pie
Chicken in Madeira Sauce
Moroccan Beef Casserole
Vegetarian Main Courses
Feta and Spinach Tarts
Mushroom Chasseur
Leek and Butternut Squash Cannelloni
Moroccan Chickpea Casserole
Desserts
Millionaire Layers
Apple and Orange Crackle
Mini Pavlovas with Honey Chocolate Drizzle
Panna Cotta and Muddled Raspberries
Chalet Hosts cook a 3-course evening meal. On the final evening of your holiday, your chalet host will produce a 4-course evening meal including a local Cheese board and port.
The evening meal is served at 8pm. See below for details about children's dinner.
Please note that in all of our chalets, your hosts will eat dinner with guests.
Wine
To complement your meal we serve free and unlimited good quality Red and White wines during the course of dinner. After dinner fresh ground coffee or decaffeinated coffee as well as tea are served in the lounge. Additionally, the chalet operator has teamed up with its wine supplier Vin Chez Leon to offer a wine delivery service giving you a greater selection of wine while on holiday. If you would like to order additional wine you can do so direct with Vin Chez Leon (Minimum order 6 bottles & orders must be placed at least 2 weeks prior to arrival. Free delivery to your chalet. No discount is given if you do not drink the chalet wine).
Special Food/Dietary Requirements
Our chalet hosts are used to adapting the menu to accomodate your food preferences. If you do have a specific dietary need (eg Vegetarian or Coeliac) or an allergy, please let the office know at least 10 days prior to your holiday start date. Many food preferences can be dealt with on arrival. Please note that French alpine supermarkets do not have the same range as British supermarkets, therefore if you have very strict dietary needs it is helpful if you can bring a few items.
Children's Food
Children aged 11 and under will be served High Tea at around 6pm. This is provided at no extra cost and ensures that your child's normal routine is not disturbed: soft drinks or milk are served with the meal. It also ensures that adults can enjoy their evening meal, which is served at 8pm. If you have booked a whole chalet then you can eat together - please speak to your chalet hosts on arrival.
Special Occasions, Christmas and New Year
We would be delighted to help with the celebrations for any special occasion. Birthdays and anniversaries can be made even more memorable with a special cake - please just speak to your chalet host about this on arrival.
An alpine chalet is a wonderful place to spend the festive season. We provide Christmas trees and decorations. On the day itself, you can look forward to aperitifs, turkey with all the trimmings, flaming Christmas pudding, mince pies, and of course Christmas crackers.
For New Year most of our resorts will have torch lit descents, fireworks and other celebrations. Alternatively, you could just enjoy New Year's Eve dinner in your chalet with a glass or two of fizz.
Prices & Availability
Date from | Nights | Price | Availability |
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1st Dec 2018 | 7 | - | Booked |
8th Dec 2018 | 7 | - | Booked |
15th Dec 2018 | 7 | was £629 SOLD | Booked |
22nd Dec 2018 | 7 | was £929 SOLD | Booked |
29th Dec 2018 | 7 | was £1,129 SOLD | Booked |
5th Jan 2019 | 7 | was £639 SOLD | Booked |
12th Jan 2019 | 7 | was £679 £569 | Available |
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19th Jan 2019 | 7 | was £779 £709 | Available |
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26th Jan 2019 | 7 | was £829 SOLD | Booked |
2nd Feb 2019 | 7 | was £889 £839 | Available |
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9th Feb 2019 | 7 | was £909 £909 | Available |
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16th Feb 2019 | 7 | was £1,509 £1,509 | Available |
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23rd Feb 2019 | 7 | was £919 SOLD | Booked |
2nd Mar 2019 | 7 | was £1,085 £1,065 | Partial |
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9th Mar 2019 | 7 | was £869 SOLD | Booked |
16th Mar 2019 | 7 | was £829 £829 | Available |
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23rd Mar 2019 | 7 | was £829 £789 | Available |
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30th Mar 2019 | 7 | was £869 £869 | Available |
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6th Apr 2019 | 7 | was £1,079 £1,079 | Available |
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13th Apr 2019 | 7 | was £829 £829 | Available |
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Prices are per person per week on a chalet board basis. Gatwick flights are included. Manchester is available at a supplement. Accommodation only is an option |
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